Wine selected: FINO IMPERIAL_AMONTILLADO<br />:very old rare sherry

Wines to complement the dishes of type 'fishes and seafoods':
FRIED SMALL SQUIDS
FRIED FISH AND SEAFOOD
COOKED SHRIMPS
STEAMED PRAWN
FRIED SOLE
SMOKED SALMON
MUSSEL SOUP
SMOKED EEL/EEL IN GELATIN
STEWED SKATE
SHELLFISH WITH CREAM SAUCE
LOBSTER ARMORICAIN
LOBSTER THERMIDOR
SOLE MEUNIERE
ROAST FISH
TURBOT-OVEN-CASSEROLE
ROAST MACKEREL
CRAB WITH VINAIGRETTE
STEAMED CRAB